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Before you jump to Moong Dal Tadka recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesnt Have To Be A Chore.
Everybody has heard the saying "an apple a day will keep the doctor away", however the question is, is this really a true statement. This is something that many individuals live by and they also make certain their children are eating at least one apple a day. This concept is known all over the world and people just take it as fact without knowing if this is really true. In this post we are going to be examining apples to see if they really are a food that can help to keep you healthy.
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As you can see, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now lets go back to moong dal tadka recipe. To make moong dal tadka you only need 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Moong Dal Tadka:
- Get of Ingredients for Dal:.
- Prepare 1 cup of Dwaraka Organic Moong Dal.
- Use 23 of Green Chilies.
- Get 1/2 cup of Chopped Tomatoes.
- Provide 1 tbsp of Dwaraka Organic Turmeric Powder.
- You need to taste of Salt.
- Get of Ingredients for Tadka:.
- Get 1 tsp of Dwaraka Organic Cumin Whole.
- Use 1 tsp of Dwaraka Organic Black Mustard.
- Provide 45 qts of Curry Leaves.
- Get 1/2 tbsp of Dwaraka Organic Ginger Garlic Paste.
- Use 1/2 tsp of Asafoetida.
- Prepare 1 tsp of Dwaraka Organic Red Chili Powder Regular.
- Use 1 tsp of Dwaraka Organic Coriander Powder.
- You need 3 tbsp of Dwaraka Organic Groundnut Oil.
Instructions to make Moong Dal Tadka:
- Wash the moong dal properly and pressure cook it with green chilies, chopped tomatoes, turmeric powder, salt, and 2 cups water..
- For tempering, in a pan heat oil. Add black mustard, whole cumin and curry leaves, let them sizzle..
- Add asafoetida and ginger garlic paste. Cook it for 4-5 mins on medium heat..
- Now add red chili powder and coriander powder, cook until oil separates from the masala..
- Add the tempered mix to the boiled moong dal and let it boil for 5-7 mins..
- Serve the cooked Moong Dal Tadka hot with steamed rice..
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