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Before you jump to Mixed Dal Tadka and Jeera Rice recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now lets go back to mixed dal tadka and jeera rice recipe. To make mixed dal tadka and jeera rice you only need 26 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Mixed Dal Tadka and Jeera Rice:
- Take For of dal:.
- Use 3/4 Cup of Tur Dal.
- Prepare 2 tbsp of Mung Dal.
- Use 1 tbsp of Urad Dal.
- Provide 3/4 tbsp of Chana Dal.
- Prepare 2 of Medium Tomatoes.
- Take 2 of Medium Onions.
- Provide As per taste of Salt.
- Get 1/2 Tsp of Turmeric powder.
- Provide 1/2 tsp of chilli powder.
- Use 1/2 tsp of Garam masala.
- Get 1/2 tsp of Jeera.
- Prepare Pinch of Asafoetida.
- You need 1 of Bay Leaf.
- Provide 2 of Dry chillies.
- Use 1 Tsp of ghee.
- Take 1/2 tsp of oil.
- Take 1 tsp of Chilli.
- You need 1 tsp of ginger and garlic paste.
- Provide For of jeera rice:.
- Provide 2 cups of Rice.
- You need 1 Tbsp of Ghee.
- Prepare 1 tbsp of Jeera.
- Use As per taste of Salt.
- Provide 1 of green chilli.
- You need 12-15 of Curry leaves.
Instructions to make Mixed Dal Tadka and Jeera Rice:
- Soak all Dals for approx 30 mins and pressure cook till 4-5 Whistles..
- Heat ghee and oil in a kadhai, add Jeera and asafoetida, bay leaf and dry red chilli. Once splutter add onions and let it be translucent. Later add chilli ginger and garlic paste. Cook till the raw smell of garlic and onions goes away..
- Add tomatoes and cook till oil releases from it..
- Add salt and all the spices and cook for approx 10 Mins. Later add the boiled dals in it and 2 cups of water and simmer it for approx 10-12 Mins..
- In a small tadka pan add 1/2tsp of ghee, add very little jeera switch of the flame and add 1/4tsp chilli powder and add tadka into dal..
- FOR JEERA RICE- Soak rice for 30 mins and then open cook rice in a large pan. Add salt into it. Take ghee in a pan, add jeera and let it splutter. Then add curry leaves chopped chillies and rice to it and mix well..
- Serve hot jerra rice and dal with papad and onion slice..
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