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Before you jump to STIR-FRY SHRIMPS WITH SHITAKEE MUSHROOMS, GREEN PEAS PODS AND OYSTER SAUCE. JON STYLE recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now lets go back to stir-fry shrimps with shitakee mushrooms, green peas pods and oyster sauce. jon style recipe. To cook stir-fry shrimps with shitakee mushrooms, green peas pods and oyster sauce. jon style you only need 22 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare STIR-FRY SHRIMPS WITH SHITAKEE MUSHROOMS, GREEN PEAS PODS AND OYSTER SAUCE. JON STYLE:
- Get of INGREDIENTS FOR STIR-FRY.
- Use 1 lb. of / 450 gr. Shelled and deveined shrimps.
- Get 1 tbsp. of Vegetable oil.
- Prepare 1 tbsp. of Sesame oil.
- Prepare 2 of garlic cloves, minced.
- Prepare 2 tsp. of Minced ginger.
- Take 5 oz. of / 150 gr. Broccoli florets.
- Get 8 oz. of / 225 gr. Shitakee mushrooms strips, save stems.
- Get 1/2 of red bell pepper, diced.
- Take 3/4 cup of scallions, sliced.
- Provide of oyster sauce.
- Get 2 tbsp. of Oyster sauce.
- Get 2 tbsp. of Soy sauce.
- Prepare 1 tsp. of sugar.
- Prepare 1 tbsp. of Chinese rice wine or regular.
- Take 1 tsp. of Cornstarch.
- Provide of quinoa with shitake mushroom stems.
- Get 3/4 cup of 3 colors quinoa.
- You need 1 of and 1/4 cup boiling water.
- Use 1/4 tsp. of Salt.
- Get of Sliced mushroom stems.
- Use 1/4 cup of green chives, sliced.
Steps to make STIR-FRY SHRIMPS WITH SHITAKEE MUSHROOMS, GREEN PEAS PODS AND OYSTER SAUCE. JON STYLE:
- Cut and measure the ingredients needed for the recipe..
- In a bowl, mix well all the ingredients for the sauce..
- In a small saucepan put the Quinoa ingredients together and cook slowly for about 15 minutes until it absorbs the water..
- Heat a wok with a bit vegetable oil and saut the shrimp until they turn pink, do not overcook them because they will be hard.Reserve on a plate..
- Reheat the Wok, add the sesame oil and quickly cook the garlic with the ginger. Add and stir-fry the vegetables.Add a tablespoon of water to create a little steam to help cook the vegetables. Add the sauce, shrimps, scallions and heat up. Serve with quinoa..
- Serve with quinoa. https://youtu.be/8KuW2ioKSzc.
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