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Before you jump to Lee's Homemade Chicken and Dumplings recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesnt Have To Be A Chore.
On TV and in magazines absolutely everyone is telling you to eat an apple a day, however, have you ever asked yourself why? This is a thing that many individuals live by and they also make certain their children are eating at least one apple a day. This thought can be found in countrys all around the world and people follow it as gospel with out ever discovering why they should eat an apple a day. In this article we are going to be looking at apples to see if they really are a food that can help to keep you healthy.
You have always been told to make certain that you are eating your fruit and veggies so you get your vitamins, but apples have been at the top of the list. Well lets take a look at the vitamins and minerals which you can find in just one apple. Apples contain, manganese, phosphorus and calcium and all tend to be great for your health, but there will also be many more healthy minerals in apples. Needless to say vitamins are in addition very important for your health and wellbeing and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.
According to another study, apples also can have good results on your brain. While carrying out their study they discovered that, quercetin, which is located in apples assists in maintaining healthy brain cells. And of course thanks to this element in apples, they are able to in fact reduce Alzheimers symptoms.
As you can see, its not hard to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now lets go back to lee's homemade chicken and dumplings recipe. To cook lee's homemade chicken and dumplings you only need 24 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Lee's Homemade Chicken and Dumplings:
- Get of For the chicken stock:.
- You need 4-5 Pound of Whole Young Chicken.
- Take 3-4 Quarts of Water.
- Use 1 of Large Onion Cut Into Quarters.
- Prepare 4 of Celery Stalks Cut Into 3" Pieces.
- Prepare 1 Teaspoon of Dried Thyme.
- Take 1 Teaspoon of Dried Oregano.
- You need 1 Teaspoon of Whole Black Peppercorns.
- Take 5 Cloves of Crushed Garlic Cloves.
- Get 2 Tablespoons of Kosher Salt.
- Prepare of For the chicken soup:.
- Provide 2 Quarts of Chicken Stock.
- Get 1 Cup of Sliced Celery.
- Take 1 Cup of Sliced Carrots.
- Provide 1 Can of Condensed Cream of Celery Soup.
- Provide 4 Cups of Cooked Shredded Chicken.
- Take 4 Tablespoons of Chopped Celery Leaves.
- Take 1 of \2 Teaspoon Ground Black Pepper.
- Provide of 1 + Tablespoons Kosher Salt to Taste.
- Use of For the Dumplings:.
- Use 2 Cups of Baking Mix (Bisquick).
- Take 1 Teaspoon of Seasoning Salt.
- Provide 1 Tablespoons of Chopped Celery Leaves.
- Provide 2/3 Cup of Whole Milk.
Steps to make Lee's Homemade Chicken and Dumplings:
- In a large Stock pot combine the first nine ingredients. Bring up just to a slow simmer, cover and let cook for 1 to 1.5 hours. Stir around every once in a while. Stock will be done when chicken is tender. When cool enough to handle, remove the chicken and hand shred all the meat from the bones. Strain stock through a seive, discarding vegetable pieces and any other unwanted pieces. Set aside until ready for use..
- To make the soup combine the chicken stock, celery, and carrots. Bring to a low boil and let cook until vegetables are tender. Around 30 minutes. Next add the celery soup and leaves, shredded chicken meat, salt and ground pepper. Bring back to a simmer. Now is the time to adjust the salt!.
- Mix together the baking mix, seasoned salt, and chopped celery leaves. Add the milk into the dry ingredients, and stir together until a dough forms. Dough will be sticky. It helps to put the dough in the refrigerator for a short while and let chill somewhat. Makes it easier to handle..
- Spoon drop dumpling mixture into the simmering soup. Keep in mind that the dumplings will swell about twice their size as they cook. Let cook covered for 20-30 minutes until dumplings are set and fully cooked. Gently flip over halfway during the cooking time. Add additional stock if needed as the dumplings absorb some of the stock. I hope you and your family enjoy..
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